Fun Food for Babies

There's a popular game at baby showers in which the new mom-to-be has to taste jarred baby food and guess its contents. Inevitably, the first comment is "Yuk! How do they eat this stuff?" The answer, of course, is that babies don't know there's an alternative--fresh, delicious, wholesome food made at home. In the beautifully and extensively illustrated First Meals, Annabel Karmel explains how simple and satisfying it is to make baby's food yourself--from the earliest mashed banana and steamed carrot purees to Singapore Noodles for 3- to 5-year-olds.
Available at Amazon.com




1 Comments:
My 7 mos. old is just now venturing into the world of solid foods. I have been mostly doing jarred baby foods, but am interested in preparing my own for him. The book strikes my interest even more.
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